Steak
Description
Steak is a cut of beef that is tender enough to be cooked quickly. It is best cooked on a grill or in a pan, but can also be cooked in an oven.
Steak is best served with a side of potatoes and a vegetable.
Ingredients
Steps
- Heat up a pan on high heat.
- Season steak with salt and pepper.
- Put butter in pan.
- Put steak in pan.
- Cook steak for 3 minutes on each side.
- Remove steak from pan.
- Let steak rest for 1 minute.